Pantry Attendant / Barista (South SF) at Just Fare | CA, US | Rezi

Pantry Attendant / Barista (South SF) at Just Fare

Pantry Attendant / Barista (South SF)

Just Fare · CA, US

3 weeks ago

Pantry Attendant / Barista (South SF)

Just Fare · CA, US

24 days ago
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About the Role

This dual role supports both the Barista team in the client cafe and the Snack & Drink attendants team with restocking, bulk coffee preparation, and other essential duties. It requires a friendly attitude, a sense of urgency, speed, attention to detail, and the ability to thrive in a fast-paced environment. The position involves standing for long periods and repetitive lifting.

Responsibilities

  • Receive all snack and drink deliveries
  • Stock snacks and drinks throughout the day using FIFO methods
  • Tidy, clean and sanitize all kitchen areas
  • Help with signage for all offerings
  • Conduct inventory of snacks and drinks and put in orders with HQ to replenish inventory as needed
  • Maintain and conduct the monthly smallwares inventory count
  • Assist with maintaining pars for all snacks & drinks offerings
  • Monitor proper functioning of and conduct routine maintenance of any onsite kitchen equipment
  • Be a friendly face and host within all office kitchen areas
  • Help guests, answer questions and fulfill customer requests with delightful hospitality
  • Monitor time and temperature of food for safety/sanitation purposes
  • Clean and maintain the required spaces of the client site in accordance with all safety and sanitation guidelines
  • Wash, dry, stock and maintain dishes, serving utensils and other kitchen equipment as directed
  • Brew bulk coffee each morning and replenish throughout the day as needed on various floors/areas of client office
  • Setup and breakdown of coffee bar and all other points of service
  • Helps uphold Just Fares’ hospitality standards
  • Restocking and organizing all coffee, condiments, and other snacks and beverages as related to the Coffee Bar
  • Maintain a clean and organized work/service environment
  • Maintains inventory and pars of all equipment, supplies and coffee
  • Assist with maintaining equipment by cleaning, troubleshooting and scheduling repairs as needed
  • Light equipment cleaning and maintenance including coffee brewers and espresso machines and kegerators
  • Engages with all staff (Client and Just Fare) and is a positive and friendly face to those getting drinks at the Cafe
  • Taking payment from customers (if needed), including POS transactions and cash handling

Requirements

  • 2+ years experience in a Cafe or Coffee bar, with latte art skills
  • 2+ years experience in a pantry/attendant role or similar field and/or customer service environment with a passion for food and people
  • Experience in hospitality with a passion for food & people
  • Positive attitude, strong work ethic, communication & patience
  • Attendance and punctuality is required with schedule flexibility determined by client location needs
  • Ability to work independently, be a self-sufficient problem solver and make sound decisions on-the-fly
  • Must be able to lift at least 50 lbs alone, repetitively throughout the 6-8 hours shift
  • Requires the ability to bend, twist, and stand to perform normal job functions
  • Strong understanding and knowledge of safety, sanitation and food handling procedures
  • Basic Food Handler Certification
  • Basic mathematical skills and cash handling
  • Experience with Point-of-Sale (POS) systems
  • Smartphone will be needed for daily communications on Slack and for managing Timecards and scheduling, etc.
  • Preferred: Basic computer skills (docs, spreadsheets, google docs, etc.)
  • Preferred: Good knowledge of local products, producers and farms
  • Experience working a coffee cart a plus!

Skills

  • Latte art
  • Hospitality
  • Customer service
  • Food safety
  • Sanitation
  • Inventory management
  • POS systems
  • Cash handling
  • Communication
  • Problem-solving
  • Decision-making
  • Espresso machine operation
  • Milk frothing
  • Pouring techniques
  • Brewing methods

Location

  • Oakland, CA

Work Type

  • Part-time
  • Full-time potential

Experience Level

  • 2+ years experience

Education Level

  • Basic Food Handler Certification

Salary/Compensations

  • $21 to $23/hourly DOE

Benefits

  • Cell Phone Stipend
  • All employees 401K (retirement account) - After 90 days
  • Commuter (pre-tax) - After 30 days
  • Meals provided daily onsite at Oakland Commissary Kitchen
  • Opportunity to develop your skills, work with amazing people & be a part of a force for social change!
  • Full Time employees receive Health, dental, and vision insurance and Paid Time Off (PTO) Accruals

About the Company

  • Just Fare is building a just world where food is a force for social change.
  • We make good food — for people who enjoy eating, and for those who want a more equitable and just food system.
  • Based in Oakland, CA, we offer a variety of services for workplaces; such as, Office Catering, Snack & Drink programs, event catering, commercial kitchen design and operate a community kitchen.
  • We ground everything we do in service of creating a more responsible and ethical world.
  • 1% of our revenue supports donated meals made by our charitable arm, Just Fare Community Kitchen.
  • So far, we have delivered over 494,250 meals to communities fighting food insecurity in the Bay Area.
  • Tastes good. Does good.