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About the Role

Sodexo is seeking an Executive Chef 1 for Harmony Charter Schools in Austin, Texas, to manage culinary operations, including training and food quality across the district. Sodexo provides food, nutrition, and facilities management solutions to K-12 schools, aiming to foster healthy learning environments and positively influence student well-being.

Responsibilities

• Manage purchasing, inventory, menu compliance, food production, and food cost analysis across multiple sites
• Oversee PrimeroEdge food management system and support menu development initiatives
• Ensure compliance with Sodexo and USDA culinary standards, including recipes, food quality, and consistency
• Coach, mentor, and develop frontline staff while delivering strong client and customer service
• Maintain strict adherence to food safety, sanitation, and workplace safety standards, leveraging automated systems for inventory and operations

Requirements

• Previous experience in a K-12 environment is preferred
• Minimum Management Experience - 2 years
• Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Skills

• Strong culinary background
• Demonstrated ability to stay current with new culinary trends
• Excellent leadership and communication skills
• Ability to maintain the highest culinary standards
• Strong coaching and employee development skills
• Passion for food and innovation

Location

• Austin, Texas

Work Type

• Full-time

Experience Level

• 2 years management experience
• 1 year functional experience in food or culinary services

Education Level

• Associate's Degree or equivalent experience

Salary/Compensations

• Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training.

Benefits

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

About the Company

• At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all.
• We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
• Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.
• We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
• Our company values you for you; you will be treated fairly and with respect, and you can be yourself.
• You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work.
• This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected.

Equal Opportunity

• We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.
• If you need assistance with the application process, please complete this form.