About the Role
The Quality Assurance Data Administrator supports quality assurance programs by managing, validating, and maintaining product, supplier, packaging, and regulatory data across multiple systems. This role ensures the accuracy and integrity of quality information, supporting compliance with food safety regulations, customer requirements, and internal quality standards. The administrator collaborates with various teams to maintain specifications, labeling compliance, vendor approvals, and quality documentation.
Responsibilities
- Review and maintain supplier specifications for ingredients, packaging materials, and finished products for accuracy and compliance.
- Obtain and manage Certificates of Analysis (COAs), Letters of Guarantee, and other supplier quality documentation.
- Administer and maintain the Johnvince Foods Vendor Approval Program.
- Create, update, and maintain finished product specifications and supporting quality documentation.
- Prepare product information, including ingredient declarations, allergen statements, and nutritional information.
- Develop and verify Nutrition Facts Tables.
- Upload and maintain product specifications and supporting documentation within customer portals and data management systems.
- Provide label artwork files and product documentation to customers and internal stakeholders.
- Review and approve product labels for compliance with food regulations, customer requirements, and company standards.
- Support food safety and quality training initiatives.
- Collaborate with Production, Maintenance, Purchasing, and other departments to address quality-related issues and implement corrective actions.
- Communicate supplier quality concerns, manage complaint investigations, and follow up on corrective and preventive actions.
- Assist with customer complaint investigations, root cause analysis, and documentation.
- Initiate, track, and maintain non-conformance reports (NCRs) and associated corrective action records.
- Support product hold and release activities.
- Participate in internal audits and follow up on corrective action plans.
- Assist in the development, review, and maintenance of Standard Operating Procedures (SOPs), specifications, quality control programs, and processing procedures.
- Maintain inventory levels of laboratory chemicals, testing supplies, and quality assurance materials.
- Work safely and follow established safe work procedures and practices.
- Perform other duties as assigned in adherence to JVF GMP policies.
Requirements
- 1 to 3 years of experience in a Quality Assurance Administrator, Quality Assurance Coordinator, Food Safety Coordinator, or similar role, preferably within the food manufacturing industry.
- Strong understanding of food safety systems, quality assurance principles, Good Manufacturing Practices (GMPs), allergen management, and regulatory compliance requirements.
- Experience managing product specifications, supplier documentation, nutrition labeling, and quality records.
- Familiarity with customer specification portals, data management systems, and quality documentation processes.
- Strong attention to detail with the ability to manage large volumes of data accurately and efficiently.
- Proven ability to communicate effectively with suppliers, customers, and internal stakeholders.
- Excellent analytical, organizational, and problem-solving skills.
- Ability to prioritize multiple tasks and deadlines.
- Genuine passion for continuous learning, quality excellence, and process improvement.
- Strong collaboration and interpersonal skills.
- Ability to work effectively across cross-functional teams.
Skills
- Data Management
- Quality Assurance
- Food Safety
- Regulatory Compliance
- Specification Management
- Supplier Documentation
- Nutrition Labeling
- Quality Records Management
- Customer Portals
- Data Analysis
- Problem-Solving
- Communication
- Collaboration
- Attention to Detail
Location
- Downsview, Ontario
Work Type
- Onsite
- Full-Time
Experience Level
- 1-3 years
Education Level
- University degree or college diploma in Quality Assurance, Food Science, Food Safety, Microbiology, or a related field.
Benefits
- Extended health coverage
- Dental coverage
- Vision coverage
- Programs for professional development
- Programs for career growth
- Programs for overall well-being
About the Company
- Johnvince Company™ is a leading North American snacking organization with over 50 years of food manufacturing and commercial expertise.
- Founded in 1973, it has evolved from a family-run business into a vertically integrated enterprise spanning nuts, candy, chocolate, fruit bites, popcorn, pantry staples, and private label innovation.
- Operates 10 facilities across North America with over 2,000 team members.
- Guided by core values: We Lead by Legacy, We Are Customer Obsessed, We Are Entrepreneurial & Results-Driven, We Own It, We Win Together.
- Safety, quality, and integrity define operations across every business unit.
Equal Opportunity
- Johnvince Company™ is committed to fostering an inclusive, respectful, and equitable workplace where diverse perspectives strengthen performance and decision-making.
- Welcomes applications from all qualified individuals.
- Provides accommodations throughout the recruitment process in accordance with applicable legislation.
