【Gajoen Tokyo】Culinary Staff (Chef de Partie / Commis) – Multiple Departments Hiring at Hilton | Tokyo, JP | Rezi

【Gajoen Tokyo】Culinary Staff (Chef de Partie / Commis) – Multiple Departments Hiring at Hilton

【Gajoen Tokyo】Culinary Staff (Chef de Partie / Commis) – Multiple Departments Hiring

Hilton · Tokyo, JP

3 weeks ago

【Gajoen Tokyo】Culinary Staff (Chef de Partie / Commis) – Multiple Departments Hiring

Hilton · Tokyo, JP

a month ago
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About the Role

Assist in food preparation and cooking under the supervision of senior chefs, spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Responsibilities

  • Assist in food preparation and cooking under the supervision of senior chefs.

About the Company

  • Hilton is a global leader in hospitality, having welcomed more than 3 billion guests worldwide.
  • The company's award-winning culture has earned repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune.
  • Hilton is committed to providing the best stay for every guest and setting new standards for the future of travel.
  • Hilton supports team members' careers, whether they are starting out or exploring new paths.