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About the Role

Join Cargill's global team of 160,000 employees committed to safe, responsible, and sustainable ways to nourish the world. This position is within Cargill’s protein and salt business, providing high-quality food products to a diverse customer base.

Responsibilities

• Execute day-to-day activities including cutting, packaging, picking, sorting, and moving product.
• Ensure production outcomes and quality meet customer specifications.
• Handle weights from 20lbs up to 60lbs.
• Adhere to all company safety policies and procedures.
• Perform other duties as assigned by supervisors.

Requirements

• Must be legally eligible to work in Canada.
• Must be 18 years or older.
• Ability to work in a cold environment (0-4 Celsius).
• Must be able to stand for 8 or 10 hours and complete physically repetitive labor in a fast-paced environment.
• Comfortable working with raw meat (Beef, Pork & Chicken).

Skills

• Food processing production experience

Location

• London, ON

Work Type

• Part-Time
• 24-hours per week

Salary/Compensations

• $26.50/hr

About the Company

• Cargill's protein and salt business provides wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Equal Opportunity

• Cargill is an equal opportunity employer and committed to providing accommodation to our job applicants with disabilities.