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About the Role

As a Culinary Experience Team Member (CETM), you will support the Impact Kitchen community by upholding high culinary standards. This role involves prepping ingredients, fulfilling orders, and ensuring cleanliness and DOH compliance.

Responsibilities

• Prep ingredients
• Fulfill orders via the line
• Ensure cleanliness and DOH compliance
• Provide best-in-class hospitality to the community
• Sell the menu and adhere to process
• Take, prepare, and provide orders to guests and delivery partners
• Adapt to recipe and SOP changes
• Perform various tasks during each shift
• Support teammates as required

Requirements

• Show up for your team, be consistent, punctual, and present
• Know regulars and build relationships
• Own and adhere to process
• Ability to learn quickly both with and without direct coaching
• Ability to execute and thrive in a quick-paced hospitality environment
• Ability to work in a standing position for extended periods of time
• Ability to lift heavy items up to 50lbs
• Availability to work days, evenings, and weekends as business requires

Skills

• Excellent communication skills
• Ability to communicate effectively, respectfully and work well with others in a team based setting
• Exceptional time management skills
• Organizational skills
• Ability to multitask

Location

• Toronto
• New York City

Work Type

• Full-time

Experience Level

• No prior experience necessary

Education Level

• Food Handlers Certification (preferred)

Salary/Compensations

• $21.00 per hour

Benefits

• Substantial discount on Impact Kitchen products
• Team perks that support a healthy lifestyle

About the Company

• Impact Kitchen believes what you eat matters.
• Since 2015, our mission has been to empower our community to thrive through healthy, nutrient-dense food made with high-quality, ethically-sourced ingredients.
• From our restaurants in Toronto and New York City to fueling professional athletes, sports teams, and wellness-driven communities, Impact Kitchen is built on passion, purpose, and performance.

Equal Opportunity

• Impact Kitchen feeds a diverse community and is made stronger by a diverse team.
• We welcome and encourage applications from our entire community equally.
• As an Equal Opportunity Employer, the decision to hire is based solely on business needs, experience and future potential.
• Hiring is not determined or influenced by any classification of an individual as protected by the laws that govern the region for which the prospective individual would work within.
• This is true for all practices and policies within the employee journey / lifecycle.
• Impact Kitchen supports alternative ways to interview and encourages applications from individuals with disabilities.
• Should you require a reasonable accommodation, please indicate in your application.
• Both Impact Kitchen management and the applicant share responsibility to communicate and reasonably accommodate.