About the Role
As an Assistant Restaurant Manager at Guzman y Gomez, you will support the Restaurant Manager with day-to-day operations, guide the team, spearhead crew training, elevate the guest experience, and contribute to inventory and financial management.
Responsibilities
- Supporting the Restaurant Manager with day-to-day operations
- Guiding the team through bustling service periods
- Spearheading crew training
- Elevating the guest experience
- Contributing to the management of inventory and finances
Requirements
- Leadership experience in a fast-paced, high-energy setting
- Proven track record of delivering outstanding customer service
- Exceptional interpersonal and communication skills
- Past success in achieving and driving KPIs
Skills
- Leadership
- Customer service
- Interpersonal skills
- Communication skills
- KPI achievement and driving
Salary/Compensations
- Competitive salary + bonus structure
Benefits
- Competitive salary + bonus structure
- Flexible rosters and employment stability
- Opportunities for advancing leadership abilities
- Comprehensive training program and support
- Heavily discounted GYG meals
- Free and comfortable GYG uniforms and exclusive merch
- Team building activities and regular crew competitions
- Cultural celebrations
- Sonder - comprehensive employee assistance program
- Chance to join Hola Central team or become a Franchisee
About the Company
- At Guzman y Guzman, we believe in authentic flavors and the power of food to bring people together.
Equal Opportunity
- We’re committed to providing a safe and secure environment for our team and guests. To support this commitment, we may conduct background checks including Police Checks and employment verification as part of our recruitment process.
