Plate Preparation at Southside Market & Bbq Inc | Austin, US | Rezi

Plate Preparation at Southside Market & Bbq Inc

Plate Preparation

Southside Market & Bbq Inc · Austin, US

1 months ago

Plate Preparation

Southside Market & Bbq Inc · Austin, US

a month ago
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About the Role

We are cultivating an environment of servant leadership where leaders add value by serving others. We aim to offer opportunities to those interested in realizing their full potential with a focus on consistent premium quality food, excellent customer service, and Texas friendly hospitality.

Responsibilities

  • Communicate well with the Line and respond quickly to orders.
  • Prepare and package all sandwiches, potatoes, and additional items to order.
  • Prepare plates to order.
  • Maintain cleanliness, stocking, and organization of the plate prep area.
  • Assist other stations when able.
  • Demonstrate proper rotation of product.
  • Read and follow recipes.
  • Regular use of commercial kitchen equipment.

Requirements

  • Food Handler Certificate required prior to day 1.
  • Previous restaurant experience required (e.g., fast food team member, restaurant kitchen, or expo experience).
  • Ability to read and speak fluently in English for all job-related circumstances.
  • Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists.
  • Frequently required to stand; walk; use hands to finger, handle, or feel; and talk or hear.
  • Regularly required to reach with hands and arms.
  • Occasionally lift and/or move up to 40 pounds.
  • A year of prep or cooking experience required.
  • Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
  • Ability to perform multiple tasks at the same time.
  • Often lift and/or move up to 40 pounds.

Skills

  • Communication
  • Customer Service
  • Food Preparation
  • Sanitation
  • Problem Solving
  • Multitasking

Location

  • Austin, TX 78759

Work Type

  • Part Time
  • Onsite

Experience Level

  • Previous restaurant experience required
  • A year of prep or cooking experience required

Education Level

  • Food Handler Certificate

Benefits

  • Tuition Reimbursement Program - up to 60% paid college tuition
  • Free Shift Meal each shift worked
  • 25% Employee Discount on Restaurant food purchases
  • 10% Discount on Market and Merchandise items
  • 401K with employer match
  • Employee Referral Bonus Program
  • Focused Leadership Development Program
  • Company Holidays (Closed on Thanksgiving, Christmas, and Easter)
  • Flexible part-time schedules

About the Company

  • Southside Market & Barbeque has a historic BBQ legacy.