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About the Role

Fogo de Chão is hiring a Kitchen Prep to support the preparation and presentation of salad bar items, side dishes, and desserts. This role ensures high-quality inventory and produce, manages inventory levels, and maintains kitchen cleanliness.

Responsibilities

• Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
• Ensures that the quality of all inventory and fresh produce are of the highest standards.
• Proper management of inventory levels including the storage area.
• Assists management with tracking of expiration dates on all products.
• Maintains cleanliness of all kitchen equipment and areas.
• Completes any beginning or closing shift duties as directed by management.

Requirements

• Must be able to transport objects up to 50 lbs.
• Must be able to stand for long periods of time.
• Must be able to work at a quick pace.
• Must be able to work weekends and holidays.

Work Type

• Full-time
• Part-Time

Benefits

• Medical, Dental, and Vision insurance available for full-time, hourly Team Members on the first of the month following 60 days of employment.
• Company-paid Life Insurance and Short-Term Disability provided where allowed.
• Comprehensive voluntary benefits package including Critical Illness, Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance.
• Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan.
• Part-Time Team Members are offered Dental, Vision, Short-Term Disability, and Life Insurance.
• Coverage for Part-Time Team Member plans can start as early as the first of the month following your hire date.
• Part-Time Team Members are offered enrollment in voluntary benefits, including Pet Insurance, Legal, and ID Protection.

About the Company

• At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.
• Our mission is to ignite fire and joy to care for our team, our guests and our communities.
• We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future – starting with our team members.
• We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome.
• At Fogo, we’ll provide you with a fulfilling career with professional and personal growth opportunities at every level.
• Our values of teamwork, integrity, excellence, humility and Deixa Comigo (we’ve got you!) are more than just words, it’s how we do things every day.

Equal Opportunity

• Fogo de Chão is an Equal Opportunity & E Verify Employer