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About the Role

Kitchen staff are integral to the team. Reporting to the Kitchen Manager, this role involves preparing and assembling signature dishes in busy restaurants. Line Cooks work at specific stations to ensure guest satisfaction through quick meal delivery and quality control. The ideal candidate is a team player, communicates clearly, thrives in a fast-paced environment, and has great attention to detail.

Responsibilities

• Prepare dishes quickly while maintaining quality
• Cook and assemble dishes to ensure customer satisfaction
• Maintain a clean and sanitary workstation
• Adhere to health and safety procedures
• Ensure smooth service by preventing prep shortages
• Memorize menu items and ingredients for consistency and accuracy
• Communicate openly with management regarding workflow and equipment concerns

Requirements

• Open and flexible availability (8 AM to 12 AM), including evenings and weekends
• Ability to complete physically demanding tasks (e.g., standing for long periods, lifting 50 lbs, bending, reaching)
• Comfortable handling knives and cleaning solutions
• Experience in a kitchen, restaurant, or fast food chain

Skills

• Clear communication
• Attention to detail
• Knife handling

Location

• 894 Queen St W, Toronto, ON M6J 1G3

Work Type

• Flexible hours
• Full-time (eligible for health plan)

Experience Level

• Experience in a kitchen, restaurant, or fast food chain

Salary/Compensations

• Paid breaks and tips on top of minimum wage

Benefits

• Paid breaks and tips on top of minimum wage
• Discounted meals during and outside work hours
• 20% off at participating Recipe brands
• Exclusive retail discounts
• Employee Health Plan for full-time staff (available after one month)
• Vision coverage
• Dental coverage
• Massage coverage
• Mental health resources
• Employee assistance program
• Consistent training for continuous career development
• Opportunities for leadership positions
• Casual, inclusive, warm, friendly, and welcoming workplace
• Flexible hours

About the Company

• Fresh has proven that a plant-based diet can be satisfying, energizing, and delicious for almost 30 years. Talented and dedicated staff share passion and positive energy with the community. Being part of the Fresh team means joining a welcoming, inclusive, and fun community where authenticity is valued.

Equal Opportunity

• Fresh champions diversity, inclusion, equity, and anti-oppression. Committed to maximizing organizational diversity through inclusive, barrier-free recruitment and work environments. Welcomes applicants of all backgrounds, including Indigenous, Black, persons of colour, persons with disabilities, and persons of any sexual orientation or gender identity. Accommodations are provided for a fair and equitable application process, with all related information kept confidential.