Bar Back at Juliet Italian Kitchen | Austin, United States | Rezi

Bar Back at Juliet Italian Kitchen

Bar Back

Juliet Italian Kitchen · Austin, United States

1 months ago

Bar Back

Juliet Italian Kitchen · Austin, United States

2 months ago
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About the Role

Support bartenders and maintain a well-stocked, organized bar to ensure smooth operations. This role requires strong organizational skills, physical capability, and a proactive attitude.

Responsibilities

  • Enhance guest experience by anticipating needs and maintaining high service levels.
  • Welcome and interact with guests in a friendly and sincere manner.
  • Manage difficult guest situations with tact and patience to ensure satisfaction.
  • Safely change beer kegs, CO2 tanks, and soda dispensers.
  • Wash and sanitize glassware according to health and sanitation standards.
  • Maintain accurate bar inventory and security records.
  • Identify guest intoxication signs, manage service responsibly, and consult management on concerns.
  • Provide knowledgeable responses to menu and bar offering inquiries.
  • Adhere to operational service steps and follow dietary/allergy procedures.
  • Comply with health and safety guidelines, complete required training (e.g., alcohol awareness), and follow company policies.
  • Collaborate with bar and staff to foster a positive working environment.
  • Perform additional duties to support efficient bar operation.

Requirements

  • Experience stocking and replenishing bar supplies (alcohol, glassware, ice).
  • Ability to prepare and organize beverage components (mixes, garnishes).
  • Flexibility to work various shifts, including nights, weekends, and holidays.
  • Capable of safely and efficiently transporting heavy items (glass racks, beverage cases).
  • Comfortable with liquid exposure and proficient in using bar equipment (knives, blenders).
  • Excellent communication skills to understand and execute instructions.
  • Strong multitasking skills, remaining composed and efficient in fast-paced, stressful environments.
  • Physical ability to work in confined spaces, lift up to 50 pounds, stand/walk for extended periods, and navigate tripping hazards.

Skills

  • Organizational skills
  • Proactive attitude
  • Communication skills
  • Multitasking skills
  • Guest service
  • Inventory management
  • Health and safety compliance
  • Teamwork