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About the Role

We are hiring Front of House and Back of House professionals for a new Modern American Steakhouse, built on craft, hospitality, and excellence. Carver Road Hospitality invests in, develops, and operates award-winning restaurants, lounges, and lifestyle experiences.

Responsibilities

• Ensure quality and consistency of, and properly stores, all deliveries.
• Interacts with fellow employees, and supervisors in a polite and courteous manner to ensure gracious hospitality.
• Possesses in-depth knowledge of receiving procedures, following company standard.
• Handle and store food products correctly (FIFO).
• Protects establishment, guests, and employees by adhering to Department of Health and Company sanitation standards.
• Communicates product needs to the purchaser and chefs.
• Properly sets-up receiving station and performs opening/closing procedures as directed by management.
• Review and utilize daily purchase orders.
• Wipes down and keeps receiving areas clean, orderly and sanitized.
• Performs opening side-work as prescribed.
• Performs closing side-work as prescribed.
• Attends and participates in daily pre-service meetings (where applicable).
• Attends and participates in any training sessions or departmental meetings.
• Properly sets-up station and performs opening/closing procedures as directed by management.
• Maintain professional appearance standards as directed in the Employee Handbook.

Requirements

• Candidate must be able to stand, lift and bend for extended periods of time.
• Candidate must be able to bend and lift to 50 lbs.
• Role may include job duties or tasks requiring repetitive motion.
• Working environment may include exposure to hot kitchen elements or cleaning materials.
• Candidate must be able to work a flexible schedule inclusive of varying shifts such as days, evenings, weekends, and holidays.

Location

• New York, NY

Work Type

• Part Time
• Onsite

Salary/Compensations

• $23.00 - $25.00 Hourly

Benefits

• Health, Dental, and Vision insurance
• Competitive pay

About the Company

• Carver Road Hospitality invests in, develops, and operates award-winning restaurants, lounges, and lifestyle experiences across New York City, Las Vegas, Salt Lake City, Boston, and beyond.
• Known for elevating standards and creating unforgettable guest moments, we offer meaningful growth opportunities within a forward-thinking hospitality company.

Equal Opportunity

• We are an equal opportunity employer and value diversity and inclusion.