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About the Role

We are seeking a Prep Cook to process cacao (tempering, molding, and storing chocolate) while upholding Dark Matter Coffee's quality standards. This role involves inventory management, order fulfillment, and food preparation.

Responsibilities

• Participate in chocolate operations from raw to finished product, including filling/emptying refiners, tempering and molding product, and packaging.
• Maintain cleanliness and organization of the work floor, including product and supply inventory, maintaining pars, and fulfilling outgoing orders.
• Comply with quality control standards and procedures, including weekly tastings, and data entry in Google Sheets.
• Preparing ingredients for food service, including but not limited to washing, peeling, and chopping.
• Preparing sauces, doughs, and other recipes to Adios Amigos standards.
• Cook and/or assemble quick service food to order, and prepare/restock items for grab-n-go case.
• Properly storing food to maintain quality and freshness, organizing storage areas and kitchen, labeling and stocking all ingredients.
• Cleaning and maintaining kitchen equipment, including washing dishes, sanitizing surfaces, and taking out trash.
• Take inventory of supplies and ingredients, placing orders with vendors as needed.
• Effectively implement directives from the supervisor, communicate, and coordinate with coworkers to ensure task completion.
• Monitor and engage with incoming communication to both individual DMC email and Adios Amigos BOH email.
• Familiarity with safe and sanitary food handling and preparation, certification in food handling and/or ServSafe certification.
• Follow safety guidelines, including periodic reviews of safety procedures.
• Adhere to strict FIFO procedures for products, ensuring proper storage conditions.
• Participate in regular cleaning and sanitization procedures for machinery and production space, including scheduled deep cleaning.

Requirements

• Two years of kitchen or pastry experience.
• Strong organizational skills.
• Ability to climb stairs/ladders.
• Ability to lift/move up to 60 pounds.
• Ability to stand for 8-hour shifts.
• Certification in food handling and/or ServSafe certification.
• Familiarity with safe and sanitary food handling and preparation.

Skills

• Time management
• Self-motivation
• Organizational skills
• Bilingual skills in English and Spanish are a plus

Location

• New York, NY 10003

Work Type

• Part-time (20-25 hours)
• Full-time (30-35 hours)
• Hourly
• Non-exempt

Experience Level

• Two years of kitchen or pastry experience

Education Level

• Food handling certification
• ServSafe certification

Salary/Compensations

• $20.00 - $20.00 Hourly

Benefits

• Comprehensive subsidized medical benefits
• Medical
• Dental
• Vision
• STD/LTD
• Life insurance
• Critical illness coverage
• Accident coverage
• Transit benefits
• 401k

About the Company

• Dark Matter Coffee is an equal-opportunity employer.

Equal Opportunity

• We encourage all qualified candidates to apply.