About the Role
We are seeking a strong leader to manage a quick service restaurant, overseeing guest service, hiring, training, P&L management, and staff scheduling.
Responsibilities
- Oversee daily guest service operations
- Manage hiring and training of staff
- Maintain P&L accountability
- Handle staff scheduling
Requirements
- Background check
- Valid driver's license
- Passion for hospitality
- Strong work ethic
- Desire to learn and be challenged
- Ability to think independently and take initiative
- Effective communication skills
Skills
- HotSchedules/4th
- Paycom
- Micros
Location
- New York, NY 10018
Work Type
- Full-time
Salary/Compensations
- $74,500.00 - $75,000.00
Benefits
- Competitive salary
- Paid time off
- Bonus potential
- Health insurance
- Life insurance
- Company matching 401k
- Career advancement
- World-class training
About the Company
- Multi-brand, multi-concept global restaurant group
- Operates quick service and full service restaurants
- Values hospitality, integrity, passion, innovation, and success
Equal Opportunity
- Villa Restaurant Group is an equal opportunity employer
