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About the Role
Mendocino Farms is looking for talented Restaurant Managers who can lead a team of happy, friendly foodies. We’re not just selling sandwiches and salads. We’re selling Happy!
Responsibilities
- Master every position in the restaurant before trying to teach someone else
- Build relationships with guests and team members
- Manage a large team
- Order and manage inventory
Requirements
- 1+ years of high-volume restaurant or related hospitality management experience
- Proficient with Microsoft Office
- Comfortable in the kitchen
Skills
- Coaching and feedback
- Organization and deadline-orientation
- Team leadership
- Customer relationship building
- Learning agility
- Inventory management
Location
- Onsite
Work Type
- Full-Time
Experience Level
- 1+ years of management experience
Salary/Compensations
- $63,000 - $81,000
Benefits
- Health, Dental, Vision, Life Insurance
- 401(k) Match
- Up to 2 weeks of vacation per year
- Paid Sick Leave
- Employee assistance program
- Parking & Transit Reimbursement
- Discounted tickets through Tickets at Work
- Pet Insurance
- Gym Memberships
- Free and delicious Mendo Meals on every shift
- Clear path for growth and development
About the Company
- Founded with the vision to offer so much more than food, and since 2005, we’ve never let the spark of happiness go out.
- Connect guests to culinary adventure with our approachably adventurous menu.
- Use fresh ingredients you can feel good about.
- Believe that every guest is a friend we haven’t made yet or one we’re welcoming back.
Equal Opportunity
- Mendocino Farms is an equal opportunity employer that values diversity at all levels. All individuals, regardless of personal characteristics, are encouraged to apply.
- Mendocino Farms will consider qualified applicants with criminal histories for employment in a manner consistent with the requirements of the Fair Chance Initiative for Hiring.