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About the Role
This role involves working in a professional kitchen, preparing and cooking meals. As part of a fast-growing natural foods retailer, the Deli Clerk shares a passion for food.
Responsibilities
- Assist customers in making healthy food choices by preparing fresh and easy meals.
- Provide high-level customer service, ensuring proper preparation, packaging, and presentation of Deli items.
- Fill, maintain, and rotate products and displays.
- Prepare special orders and party trays.
- Operate meat and cheese slicers, ovens, microwaves, cutting tools, scales, and other deli equipment according to company standards.
- Maintain a clean, safe, and sanitary deli area and equipment, including cleaning shelves, products, and floors.
- Receive, inspect, and log products for shipment accuracy, temperature, and quality.
- Perform general housekeeping, cleaning and sanitizing work areas including tables, floors, walls, cases, coolers, and freezers.
- Operate slicers, wrapping, and cooking equipment, ensuring all equipment is in safe working condition.
- Adhere to safety, health, and Weights and Measures regulations; obtain and maintain a Food Handlers permit.
- Perform other related duties as assigned.
Requirements
- Must be at least 18 years of age.
- Experience in grocery, restaurant, or a related field, or an acceptable combination of education and experience.
- Dependable and reliable.
- Outgoing, friendly behavior with a positive attitude and ability to interact with customers.
- Ability to work a flexible schedule, including nights, weekends, and holidays.
- Good communication skills and ability to take direction and participate in a team environment.
- Ability to answer phones and take special orders.
- Ability to lift/carry up to 70 lbs horizontally/vertically from 4” to 60” for up to 20 feet without mechanical assistance for up to 4 hours.
- Ability to stand continuously for up to 4 hours, totaling 8 hours per shift.
- Ability to work in different temperature environments (cooler and freezer).
Skills
- Customer service
- Food preparation
- Equipment operation
- Sanitation practices
- Product rotation
- Inventory management
- Communication
- Teamwork
- Food handling
Work Type
- Flexible schedule
Experience Level
- Experience in grocery, restaurant, or related field.
Education Level
- High school diploma or equivalent
- Food Handlers permit
Salary/Compensations
- Competitive pay
- Bonus based on company and/or individual performance
Benefits
- Sick time plan
- Vacation accrual plan
- Opportunities for career growth
- 15% discount on all Sprouts purchases for employee and one family member
- Flexible schedules
- Employee Assistance Program (EAP)
- 401(K) Retirement savings plan with company match
- Company paid life insurance
- Contests and appreciation events with prizes, food, and fun
- Affordable medical, dental, and vision benefit coverage
- Health Savings Account with company match
- Pre-tax Flexible Spending Accounts for healthcare and dependent care
- Company paid short-term disability coverage
- Paid parental leave for mothers and fathers
- Paid holidays
- DailyPay access to earned wages
About the Company
- Sprouts Farmers Market is one of the fastest-growing natural foods retailers.
- Sprouts Farmers Market focuses on customer service, offering high-quality, farm-fresh produce, natural meats, and bulk goods in a fun, friendly, farmer’s market setting.
- Committed to fostering an inclusive, respectful, and caring workplace culture.
- Offers Team Member Resource Groups (TMRGs) including Inspiring Women at Sprouts, Rainbow Alliance at Sprouts, Sabor at Sprouts, Soul at Sprouts, and Honored to Serve at Sprouts, to foster connection, support, growth, diversity, and empowerment.
Equal Opportunity
- Sprouts considers qualified applicants with criminal histories consistent with the Fair Chance in Hiring Ordinance.